Description
A non-alcoholic beverage recipe for New Year’s Eve parties with sparkling cider, sorbet and frozen grapes.
Ingredients
Scale
- 1 bottle sparkling apple cider
- 1 pint lemon sorbet
- 24 grapes, frozen and split in half
Instructions
- Place a small scoop of the sorbet in a champagne flute.
- Add 4 to 5 frozen grape halves to the flute.
- Top with sparkling apple cider for a fun and refreshing holiday drink.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Beverage
- Cuisine: American