Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
St. Patrick's Day Cookies

Basic Sugar Cookie Recipe


  • Author: Joanie Simon
  • Total Time: 1 hour 18 mins
  • Yield: 2 - 3 dozen 1x

Description

A tried and true recipe for classic sugar cookies.


Ingredients

Scale
  • ¾ cup shortening (or part butter and shortening), softened
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2½ cups all purpose flour
  • 1 tsp baking powder
  • 1 tsp salt

Instructions

  1. Mix shortening, eggs, sugar and flavoring thoroughly. Next, blend in flour, baking powder and salt and cover the bowl, placing in the fridge to chill 1 hour.
  2. Heat oven to 400F. Roll dough to ⅛ inch thick on a lightly floured work surface. Cut into shapes and place on ungreased baking sheet.
  3. Bake 6 to 8 minutes until very light brown. Move to a cooling rack and wait to decorate until fully cooled.
  • Prep Time: 70 mins
  • Cook Time: 8 mins
  • Category: Cookies
  • Cuisine: American