gluten free

by Joanie Simon|January 3, 2017February 5, 2018|Recipes, Sides, Vegetarian

I jumped on the cauliflower "rice" bandwagon. It seems that all of those New Year's...

by Joanie Simon|December 17, 2016February 5, 2018|Appetizers, Recipes, Vegetarian

Appetizers might be my favorite part of any party. Whether a fancy soiree or a...

by Joanie Simon|November 7, 2016March 30, 2019|Recipes, Sides

*This Creamy Dijon Bacon Brussels Sprouts recipe is sponsored by Shamrock Farms, makers of farm fresh,...

by Joanie Simon|October 23, 2016February 5, 2018|Entrees, Recipes, Soups

I'm back at it with the pressure cooker for this Spooky Split Pea Soup recipe....

by Joanie Simon|September 13, 2016February 5, 2018|Entrees, Recipes, Sides, Vegetarian

I have been making Soba Noodles with Peanut Sauce for years. It's healthy, full of...

by Joanie Simon|August 30, 2016February 5, 2018|Desserts, Recipes

Rounding out the dessert in the Latin Dinner Party Series on YouTube is a spicy...

by Joanie Simon|August 25, 2016February 5, 2018|Entrees, Recipes

This recipe for a Poor Man's Paella is the second recipe in my Latin Dinner...

by Joanie Simon|August 20, 2016February 5, 2018|Appetizers, Recipes

Ceviche at first glance is a close cousin of sushi. But, it's actually cooked due...

I told Ryan I had made apple pies. His ears perked up, expecting a slice...

by Joanie Simon|July 13, 2016February 5, 2018|Recipes, Sides, Vegetarian

Continuing on our "Smoked Dinner" theme, the perfect pairing for those BBQ Pork Ribs is...

by Joanie Simon|June 25, 2016February 5, 2018|Recipes, Sides, Vegetarian

This recipe for Sugar Snap Pea Easy Summer Slaw was inspired by my Mom and...

by Joanie Simon|May 19, 2016March 22, 2018|Recipes, Vegetarian

Next up in the grillin' theme of the week are these Grilled Potato Kabobs. They're...