Chef Justin Beckett of Beckett’s Table and Southern Rail has a way to revolutionize Thanksgiving with the perfect turkey. Super juicy, full of flavor and a cinch to carve. Of course, it does require a bit of extra prep, but once you pop it in the oven, it only takes a little over an hour to roast. Want in? Get the full step-by-step, real-time how to make a #TurkeyTube.