Deep Dish Spaghetti Pizza Pie. It’s totally, completely, exactly what it sounds like. Putting all three carb-o-licious favorites together in one crazy dinner recipe. This recipe came when I remembered back to a spaghetti pie recipe my Mom made when we were kids. The crust was spaghetti noodles held together with cheese and topped with sauce. I might have taken this inspiration and turned it up a little…okay, a lot. I mean, just look at this comfort conundrum.
Pasta, cheese, peppers, sausage, sauce, mushrooms, and more cheese….
I took my memories of Mom’s spaghetti pie, doubled down on pasta and added pizza toppings. I know, I apologize. It’s just not nice to dash everyone’s dreams of fitting into those old jeans. But, really, by now, you should know that I count the steps from the fridge to the oven as my “fitness” for the day.
Hi, I’m Joanie. I love cheese.
Deep Dish Spaghetti Pizza Pie
Want to make this crowd-pleasin’ family-favorite for your crew? Catch the video and print the recipe below. Stay tuned to the end of the video to catch my whole crew mowin’ down this dinner. Even Calvin joins in the fun!
As mentioned in the video, I used Mezzetta’s Roasted Garlic and Caramelized Onion sauce. I discovered it at the store a few weeks ago and used it in this recipe because of the extra punch of flavor it has that rounds out this dish.
I hope you have as much fun making this dish as you do serving it. I guarantee your people will love it! Tag me on social media if you do make it. I’d love to see how crazy you make your version!
[tasty-recipe id=”6815″]
*Original recipe, first seen at JoanieSimon.com by Joanie Simon.
