Description
An easy breakfast parfait that uses up your leftover oatmeal along with fresh fruit and yogurt.
Ingredients
Scale
- 2 cups leftover oats
- 2 tsp cinnamon
- 2 tsp chia seeds
- 1 cup yogurt
- 2 Tbs honey or agave
- 2 Tbs sliced / chopped nuts
- 1/2 cup fresh or dried fruit
- 2 tsp maca powder or nut butter
Instructions
- Combine the cinnamon and chia with the leftover oats.
- Portion out half of oats equally between two mason jars.
- Add a layer of fruit divided between the two jars.
- Add a layer of yogurt evenly divided between the two jars.
- Add a layer of nuts evenly divided.
- Add a layer of maca powder or nut butter on top of that.
- Add a final layer of the remaining oats on top.
- Cover and refrigerate up to three days. Enjoy cold!
- Prep Time: 10