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Southwest Mason Jar Soup


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  • Author: Joanie Simon
  • Total Time: 10 mins
  • Yield: 1 serving 1x

Description

A southwest style easy soup for busy folks.


Ingredients

Scale
  • 1/2 sweet potato diced
  • 1/2 cup corn
  • 1/4 cup black beans
  • 1/2 cup diced tomatoes
  • 1/2 cube vegetable or chicken bouillon
  • 1 tsp taco seasoning
  • 12 cups of water

Instructions

  1. Place all ingredients except for the water into a mason jar and seal. *prepare multiple jars for lunches throughout the week
  2. When you’re ready to eat it, remove the lid, add desired amount of water to cover the vegetables and microwave on high for 5 minutes. Allow to sit for 3 to 5 minutes to cool then eat directly from the jar.
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Category: Soup
  • Cuisine: American