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Breakfast Bruschetta


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4 from 1 review

  • Author: Joanie Simon
  • Total Time: 10 mins
  • Yield: 6 1x

Description

A twist on bruschetta with sweet toppings on an oat bread.


Ingredients

Scale
  • 8 ounces cream cheese
  • 1 Tbs peanut butter
  • ½ tsp cinnamon
  • 1 Tbs maple syrup
  • 1 small loaf of oat/wheat bread *unsliced
  • 1 apple, chopped
  • ¼ cup Craisins
  • ¼ cup toasted chopped pecans

Instructions

  1. Combine cream cheese, peanut butter, cinnamon and maple syrup in a bowl and combine with an electric beater.
  2. Spread cream cheese on top of bread slices and top with apple, craisins and pecans.
  3. Garnish with mint and serve.
  • Prep Time: 10 mins
  • Category: Breakfast
  • Cuisine: American