I involve whipped cream in nearly every other dessert recipe that I make. Because, really, it’s one of life’s best simple pleasures. I have had a few folks commenting, though, that they haven’t made whipped cream before. I know a lot of us were raised on Reddi-Whip, but the real-deal, buttery stuff can’t be beat. So, if you’ve never made it (or if you have and you want to watch me being a weirdo in my kitchen), or if you’ve never used a piping bag before, watch along as we WHIP-IT, WHIP IT GOOD!
The recommended measurements are 1 cup whipping cream, 2 Tbs sugar, 1/2 tsp vanilla extract.
If you are looking for a cake decorating kit, Wilton has a good starter kit with the equipment I use in this video: Wilton 2104-1368 46-Piece Deluxe Cake Decorating Set
*This post was first seen on JoanieSimon.com (Joanie Simon Media)
February 9, 2017, 10:14 pm
Nice! I’ll have to do this
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May 24, 2023, 8:42 am
For those who haven’t made whipped cream before, your video tutorial can be a helpful resource. You can demonstrate the process step by step, emphasizing the simplicity and satisfaction of creating it from scratch.
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