Description
A giant grilled cheese sandwich made outdoors on the grill with the inspired flavor combo of turkey, bacon and avocado.
Ingredients
Scale
- 1 loaf French bread
- 1 package sliced turkey deli meat
- 2 avocados, sliced
- 10 slices gouda cheese
- 8 pieces of crisped bacon
Instructions
- Cut the French bread loaf in half and layer five slices of cheese on top of each half.
- Pile up the turkey slices and bacon on one of the halves.
- Lay both halves open face side up on a grill heated to medium / medium low heat and cook until cheese is melted.
- Remove the loaves from the grill and add the avocado slices on top of the bacon, then top with the other half of the bread.
- Slice up the giant sandwich into individual servings and enjoy!
- Prep Time: 10 mins
- Cook Time: 5 mins
- Category: Sandwich
- Cuisine: American