vegetarian

by Joanie Simon|October 23, 2016February 5, 2018|Entrees, Recipes, Soups

I'm back at it with the pressure cooker for this Spooky Split Pea Soup recipe....

Finally, at long last, I created my idea homemade pizza crust. I had three goals...

by Joanie Simon|June 5, 2016February 5, 2018|Uncategorized

I love cheese, bacon, and most especially ice cream. But, I also have a lot...

by Joanie Simon|May 19, 2016March 22, 2018|Recipes, Vegetarian

Next up in the grillin' theme of the week are these Grilled Potato Kabobs. They're...

by Joanie Simon|February 9, 2016February 5, 2018|Recipes, Sides, Vegetarian

Yes, things do grow in Arizona. Yes, it's a desert, but there's still farming going...

by Joanie Simon|December 1, 2015February 5, 2018|Breakfast, Kids, Recipes, Vegetarian

Okay, so calling this "bruschetta" is a stretch, but you can't argue that it makes...

"TAH-BOO-LEE" I tell my 3-year-old. That's how you say it. It's what we're using today...