These Chai Cheesecake Cups are a quick and easy, not-too-sweet dessert that incorporates the Indian flavors of sweet chai with good for you protein packed Greek Cream Cheese. What is Chai? Chai is an Indian tea brewed with milk, sugar and cardamom. Translated, Chai means “tea”, so please, for the sake of our Indian friends, […]
I’ve previously done a Breakfast Bruschetta, perfect for cooking with kids, but was recently asked to make a fun variation: banana bruschetta. It’s the same concept of a sweet, kid-friendly bruschetta, but with bananas, walnuts and my new favorite snacking obsession: coconut chips. If you haven’t tried them, they’re not just dehydrated coconut. They’re crispy, […]
My drop dead, all time favorite dessert of life is Tiramisu. Coffee, chocolate, and creamy layers of mousse. It’s an Italian classic and the final dish in our Italian Dinner Party Series. This No Bake Tiramisu is a light way to cap off a meal of Caesar Salad and Rolled Pizza Lasagna. Join me in […]
This recipe for Cucumber Canape with chive cream cheese and shrimp looks fancier than it is. I promise they’re easy to make but look fancy. Those are my favorite kinds of recipes. Simply cream together the cream cheese, milk, onion powder, and chives and place it all in a Ziplock bag for piping into the […]
Okay, so calling this “bruschetta” is a stretch, but you can’t argue that it makes a fun twist for brunch. It’s also kid friendly, as evidenced by my junior sous who joins me in the video for this super simple recipe. He’s such a ham. Where on earth does he get it?!? Get the full […]
Sunday marked my third cooking class at Luci’s Healthy Marketplace. The theme of this class was cheese. In addition to teaching everyone the basics of a proper cheese plate for entertaining (post on that to come sometime soon) we also cooked with cheese. Enter, three cheese enchiladas. When I think of cheese, my brain goes […]
