Cheesy Fried Mashed Potato Balls are a comfort food appetizer or side dish made with mashed potatoes, filled with melty cheese and fried with a crispy panko breading. A great way to use of leftover mashed potatoes! The Ultimate Appetizer I love to make these fried mashed potato balls as a first course for a […]
Continuing on our “Smoked Dinner” theme, the perfect pairing for those BBQ Pork Ribs is this recipe for Smoked Gouda Potato Salad. Gouda Potato Salad Why gouda? It’s a semi-hard cheese that still manages to come off as soft and creamy. When it’s smoked, the soft, complex woody flavors give it a meaty bite. I […]
Finally, at long last, I created my idea homemade pizza crust. I had three goals when I set out on my pizza making journey months ago. 1 – It needed to be crispy on the outside with a crackly “crunch” factor 2 – A light and chewy interior was paramount 3 – It had to […]
Next up in the grillin’ theme of the week are these Grilled Potato Kabobs. They’re a light and healthy grilled side dish option and out of the every day for your next backyard bonanza. We all know burgers and fries are the classic match, but instead of going the fry route, I took red potatoes, […]
***A variation of this recipe was shared on AZTV7 on 8/29/16. Specific instructions for that recipe are at the bottom of this post. Lots of firsts going on around here. First cooking classes, first TV segments, now a first live cooking demo. I was honored to be invited to cook in the demo kitchen at Williams-Sonoma […]
