A Year of ‘No’
36 TV segments, 122 YouTube episodes, countless recipes, photoshoots, and a secret-something-I'm-contractually-unable-to-discuss-at-this-time-but-is-AWESOME all happened in 2016....
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Glitter Dipped Fortune Cookies
I did not invent these Glitter Dipped Fortune Cookies. Thank you, Pinterest, for being an...
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Happy New Year! In this year, I noted a trend of people pouring champagne over...
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Leftover Ham Holiday Hawaiian Pizza
Leftover ham from the holidays turns into a perfect pizza topper in this Leftover Ham...
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Mahi en Papillote? Sounds fancy, right? I promise, it's a quick weeknight dinner that can...
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Polenta Caprese Appetizers
Appetizers might be my favorite part of any party. Whether a fancy soiree or a...
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Overnight Breakfast Casserole
Want to make breakfast on Christmas morning infinitely less complicated? A hot breakfast, ready to...
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A Studio Kitchen
A week and a half ago, I landed another new client. In the world of...
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Slow Cooker Glazed Ham
Mr. Simon LOOOOOOOVES ham. When I told him I was working on a holiday slow...
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Poor carrots have been getting a bad wrap from all those after-though relish trays. But,...
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Hi! I'm Joanie. Food photographer. Recipe developer. Online educator. Welcome to my site!
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