Entrees

by Joanie Simon|April 21, 2017November 2, 2025|Entrees, Recipes

This recipe for Cheeseburger Pie is now available (and with more tips!) on my new...

by Joanie Simon|April 17, 2017January 24, 2019|Entrees, Recipes

These Instant Pot Barbacoa Burrito Bowls remind me of my exact order at Chipotle. Rice,...

by Joanie Simon|April 6, 2017February 6, 2022|Entrees, Recipes, Vegetarian

These Instant Pot Scalloped Potatoes are easier than any scalloped potatoes that I have ever...

by Joanie Simon|April 1, 2017April 5, 2020|Entrees, Recipes, Soups

This Instant Pot Chile Pork Stew was inspired by a restaurant that I love to...

by Joanie Simon|March 30, 2017February 5, 2018|Entrees, Recipes

This Lemon Basil Tuna Pasta salad is an easy summer dish, when you don't want...

by Joanie Simon|March 23, 2017February 5, 2018|Entrees, Recipes

Meat Crust Pie is a wild and wacky dish from my childhood. Turns out this...

by Joanie Simon|March 12, 2017February 5, 2018|Breads, Entrees, Recipes

Corned beef and cabbage is one of my all-time favorite dishes. The likelihood of leftovers...

by Joanie Simon|March 5, 2017February 5, 2018|Appetizers, Entrees, Recipes

Mussels are one of the easiest fancy things to make. Don't let their shells fool...

by Joanie Simon|March 3, 2017February 5, 2018|Entrees, Recipes, Vegetarian

Ryan grew up with Tostadas as a weekly family tradition. They were inexpensive, easy and...

by Joanie Simon|February 16, 2017February 5, 2018|Entrees, Recipes

My Mom had Stuffed Shells on the weekly rotation when I was growing up. Seems...

by Joanie Simon|January 18, 2017February 5, 2018|Entrees, Recipes

*Update! Since publishing this recipe, I was informed that cooking with acidic foods is not...

by Joanie Simon|December 23, 2016February 5, 2018|Appetizers, Entrees, Kids, Recipes

Leftover ham from the holidays turns into a perfect pizza topper in this Leftover Ham...