Recipes

by Joanie Simon|September 10, 2015February 5, 2018|Appetizers, Recipes, Uncategorized

I have been working with Traina Foods on a series of recipes featuring their Sun...

by Joanie Simon|September 7, 2015February 5, 2018|Recipes

I made this Hawaiian Pineapple Pizza Dip for my friend Susie, lover of all things...

This easy pho recipe requires a gigantic disclaimer. I'm calling it "Faux" Pho for a...

by Joanie Simon|September 5, 2015February 5, 2018|Appetizers, Entrees, Recipes

***A variation of this recipe was shared on AZTV7 on 8/29/16. Specific instructions for that...

"TAH-BOO-LEE" I tell my 3-year-old. That's how you say it. It's what we're using today...

by Joanie Simon|August 25, 2015February 5, 2018|Recipes

This recipe for Soba Noodles with an Almond Sauce reminds me of when Ryan and...

by Joanie Simon|August 24, 2015February 5, 2018|Entrees, Recipes

Salmon will forever make me think of my Nana. Who is my Nana? My maternal...

by Joanie Simon|August 18, 2015March 30, 2019|Beverages, Desserts, Recipes

Another recipe from my first ever cooking class was chocolate malt shakes. I decided to go...

by Joanie Simon|August 18, 2015February 5, 2018|Entrees, Recipes

This past Sunday I survived teaching my first cooking class and the patty melt was...

by Joanie Simon|August 9, 2015February 5, 2018|Desserts, Recipes, Vegetarian

I think of parfait, I think of Eddie Murphy as Donkey in Shrek. You know...

by Joanie Simon|July 28, 2015February 5, 2018|Entrees, Recipes

There were three dishes my Mom made when I was a kid that I loved....